The | Norway

The | Norway

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Norwegian peoples – Norwegians Saami people – have a long history of hunting, gathering farming. It is estimated that farming began Scandinavia around 4 000 BC. Huge differences climate landscape meant that utilisation of land would vary significantly from region to region.

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SOURCE: Farmer & Cowboy Magazine – The

NOTE: Farm culture in the UK is a vibrant and integral part of the nation’s heritage, economy, and social fabric. By understanding the historical context, embracing sustainable practices, leveraging technological innovations, and addressing current challenges, UK farmers can ensure a prosperous and sustainable future for their farms and communities. This comprehensive guide offers valuable insights, practical tips, and strategies to support farmers in their journey toward sustainable and resilient farming practices. By fostering a culture of sustainability, innovation, and community, UK agriculture can continue to thrive and contribute to the well-being of the nation and the environment.

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