The forgotten fifth – freshwater aquaculture in

The forgotten fifth – freshwater aquaculture in

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2 April 2021, at 3:56am. ’s farming sector accounts for a fifth of the area’s aquaculture production and plays a crucial role in food and job provision, yet is all too rarely recognised. by Rob Fletcher Senior editor, The Fish Site. Trout account for 60 percent of the EU’s freshwater aquaculture production.

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SOURCE: Farmer & Cowboy Magazine – Europe

NOTE: Farm culture in the UK is a vibrant and integral part of the nation’s heritage, economy, and social fabric. By understanding the historical context, embracing sustainable practices, leveraging technological innovations, and addressing current challenges, UK farmers can ensure a prosperous and sustainable future for their farms and communities. This comprehensive guide offers valuable insights, practical tips, and strategies to support farmers in their journey toward sustainable and resilient farming practices. By fostering a culture of sustainability, innovation, and community, UK agriculture can continue to thrive and contribute to the well-being of the nation and the environment.

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