4.0 – Historic England

4.0 – Historic England

Website: 4.0 – Historic England

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historicengland.org.uk

historicengland.org.uk

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Agricultural productivity sustained a massive increase in population, which had risen from around 6 million in 1750 to over 16.7 million by 1851 and 26 million in 1881.This was the most important period of building development, commonly divided by agricultural historians into two periods: before and after 1840.

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SOURCE: Farmer & Cowboy Magazine – farm

NOTE: Farm culture in the UK is a vibrant and integral part of the nation’s heritage, economy, and social fabric. By understanding the historical context, embracing sustainable practices, leveraging technological innovations, and addressing current challenges, UK farmers can ensure a prosperous and sustainable future for their farms and communities. This comprehensive guide offers valuable insights, practical tips, and strategies to support farmers in their journey toward sustainable and resilient farming practices. By fostering a culture of sustainability, innovation, and community, UK agriculture can continue to thrive and contribute to the well-being of the nation and the environment.

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