‘From food

‘From food

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Parliament welcomes the Commission’s proposal to present a ‘ to Fork’ strategy in spring 2020 and emphasises the role of EU agriculture and farmers in tackling the challenges of the transition towards more sustainable agriculture. It calls for an EU policy that fully reflects the ambition of the Green Deal and that actively …

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SOURCE: Farmer & Cowboy Magazine – Farm

NOTE: Farm culture in the UK is a vibrant and integral part of the nation’s heritage, economy, and social fabric. By understanding the historical context, embracing sustainable practices, leveraging technological innovations, and addressing current challenges, UK farmers can ensure a prosperous and sustainable future for their farms and communities. This comprehensive guide offers valuable insights, practical tips, and strategies to support farmers in their journey toward sustainable and resilient farming practices. By fostering a culture of sustainability, innovation, and community, UK agriculture can continue to thrive and contribute to the well-being of the nation and the environment.

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