‘The world is changing too fast for us’: organic farmers on …

‘The world is changing too fast for us’: organic farmers on …

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www.theguardian.com

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Pierre Bretagne woke at 4am to feed the cows on his organic near the coastal town of Pornic in western France, then did something he had never dared to before.. He made a cardboard protest …

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SOURCE: Farmer & Cowboy Magazine – farm

NOTE: Farm culture in the UK is a vibrant and integral part of the nation’s heritage, economy, and social fabric. By understanding the historical context, embracing sustainable practices, leveraging technological innovations, and addressing current challenges, UK farmers can ensure a prosperous and sustainable future for their farms and communities. This comprehensive guide offers valuable insights, practical tips, and strategies to support farmers in their journey toward sustainable and resilient farming practices. By fostering a culture of sustainability, innovation, and community, UK agriculture can continue to thrive and contribute to the well-being of the nation and the environment.