The History of British Food – Historic – The History …

The History of British Food – Historic – The History …

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12th century Crusaders were first Britons to taste oranges lemons whilst Jaffa 1191-2. Britain has always been a great trading nation. Saffron was first introduced into Cornwall by Phoenicians at a very early date when they first came to Britain to trade for tin. Derived from dried powdered stigmas of …

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SOURCE: Farmer & Cowboy Magazine – In the

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